Wine writing

Books

• Wijnboek voor Foodies. ISBN 978-90-289-7987-1. Hardcover (in Dutch). Available here. Published by Pelckmans Uitgevers, 2023.

---

Published articles

• Section ‘Belgium’ in the 2025 edition of the international best-seller: Hugh Johnson’s Pocket Wine Book.

---

• Section ‘Belgium’ in the 2024 edition of the international best-seller: Hugh Johnson’s Pocket Wine Book.

---

• Monthly wine column in Discover Benelux Magazine, October-November 2023. Read this issue or the column online.

---

• Monthly wine column in Discover Benelux Magazine, August 2023. Read the August magazine or the August column online.

---

• Monthly wine column in Discover Benelux Magazine, July 2023. Read the current and previous issues online here.

---

• Print article (in Dutch) “De Geboorte van de nieuwe Krug Grande Cuvée” in VINO! #35, June 2023.

---

• Monthly wine column in Discover Benelux Magazine, June 2023. Read the current and previous issues online here.

---

• ‘Wine of the Month’ feature on discoverbenelux.com. May 2023.

Wine of the Month: Château Bon Baron Muscat

---

• Monthly wine column in Discover Benelux Magazine, starting from the April 2023 edition. Read the current and previous issues online here.

---

• Section ‘Belgium’ in the 2023 edition of the international best-seller: Hugh Johnson’s Pocket Wine Book.

---

• Section ‘Belgium’ in the 2022 edition of the international best-seller: Hugh Johnson’s Pocket Wine Book.

---

• Print article (in Dutch): “Vloeibaar Goud. Wijn bij Asperges” in Ken Wijn-magazine #34, April 2021 (p. 78f).

---

• Print article (in Dutch): “Bordeaux, Terug van (Nooit Echt) Weggeweest” in Ken Wijn-magazine #34, April 2021 (p. 39ff).

---

• Section ‘Belgium’ in the 2021 edition of the international best-seller: Hugh Johnson’s Pocket Wine Book.

---

• Print article (in Dutch): “Wijn is een Sociaal Medium. Interview met Simonne Wellekens, Wine Lady of the Year 2019” in Ken Wijn-magazine #31, June 2019 (p. 36ff).

---

• Wine columns (in Dutch) on the Flemish food blog De Tafel van Tine (2018-2020).

---

• Print and online article (in Dutch): “Champagne en Kruiden – Aromabruggen tussen Wijn en Gerecht” in DM.Vino! #16, December 2017 (p. 13). (Also translated in French for Essentielle Vino!)

---

• Print article (in Dutch): “Dégorgement en Dosage in Champagne” in Ken Wijn-magazine #28, December 2017 (p. 6ff).

---

• Wine reviews Saint-Emilion Grands Crus Classés (in Dutch) in Ken Wijn-magazine #27, June 2017 (p.43)

---

• Print article (in Dutch): “Boekreview: Meer dan 200 Champagneadresjes” in Ken Wijn-magazine #26, December 2016 (p. 47).

http://issuu.com/dikberd/docs/16_607_756_kenwijn_mag26_v5-def/47

---

• Print article (in Dutch): “Wijnaroma’s – over Rozengeur en Zonneschijn” in Ken Wijn-magazine #25, June 2016 (p. 6ff).

http://issuu.com/dikberd/docs/16_320_756_kenwijn_mag25_v3/6

---

• Online article about Belgian wines – with reviews/recommendations. On: Vivino.com. January 2015.

---

• Featured user on Vivino.com. More than 2000 wine ratings and reviews from 2014 to mid 2017.

Kristel Balcaen on Vivino

---