Wine writing

Published articles and reviews

  • Print article (in Dutch): “Vloeibaar Goud. Wijn bij Asperges” in Ken Wijn-magazine #34, April 2021 (p. 78f).

  • Print article (in Dutch): “Bordeaux, Terug van (Nooit Echt) Weggeweest” in Ken Wijn-magazine #34, April 2021 (p. 39ff).

  • Section ‘Belgium’ in the 2021 edition of the international best-seller: Hugh Johnson’s Pocket Wine Book.
  • Wine columns (in Dutch) on the popular Flemish food blog De Tafel Van Tine (2018-2020).
  • Print article (in Dutch): “Wijn is een Sociaal Medium. Interview met Simonne Wellekens, Wine Lady of the Year 2019” in Ken Wijn-magazine #31, June 2019 (p. 36ff).

  • Print article (in Dutch): “Dégorgement en Dosage in Champagne” in Ken Wijn-magazine #28, December 2017 (p. 6ff).

  • Wine reviews Saint-Emilion Grands Crus Classés (in Dutch) in Ken Wijn-magazine #27, June 2017 (p.43)

  • Print article (in Dutch): “Boekreview: Meer dan 200 Champagneadresjes” in Ken Wijn-magazine #26, December 2016 (p. 47).

  • Print article (in Dutch): “Wijnaroma’s – over Rozengeur en Zonneschijn” in Ken Wijn-magazine #25, June 2016 (p. 6ff).

  • Online article about Belgian wines – with reviews/recommendations. On: January 2015.
Vivino article - Belgian wines

  • Featured user on More than 2000 wine ratings and reviews from 2014 to mid 2017.

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